Consumers must make a conscious decision to purchase foods that do not support factory farming and instead support a healthy environment for people and animals. If consumers continue to purchase non-organic genetically modified foods, they are giving power directly to “a small group of multinational corporations that control the entire food system, from seeds to supermarkets” (Food Inc.). Companies like Monsanto control the entirety of soybean and corn crops, two of the largest and most subsidized crops in America. These crops pave the way for the production of heavily fattened processed foods